Our Spring lunch menu, served from 12 noon - 3:00pm.
Homemade seasonal soup of the day with a hunk of fresh bread and butter (V/GF option available) – 4.5
Cauliflower fritters with sour cream and dressed salad (V/GF/Vg option available) – 5
Cornish charcuterie board with olives and fresh bread – 8
Or as a sharing board – 12
Homemade burger of the day in a brioche bun, with dressed leaves and crisps – 7.5
Add bacon or cheese – 1.5
Mr Badger’s ploughman’s lunch: A delightful selection of local cheeses, West Country ham, crisps, dressed leaves, artisan bread, and a boiled egg from an obliging free-range Cornish chicken – 8
Peregrine’s famous blue cheese, butternut squash, honey and walnut toastie (V) – 6
Homemade savoury frittata of the day with cottage garden salad (V/GF) – 5.5
House salad of Ticklemore goats cheese, fresh herbs, toasted nuts and roast beets
(V/GF) – 6
Rumpus sundae – our famous almond brownie with Cornish clotted cream ice cream and homemade caramel sauce – 5
Mint chocolate chip ice cream with chocolate shards – 5
A slice of today’s freshly made cake, lovingly baked in our kitchen – 3.5
All of our sandwiches are served on your choice of white or brown fresh doorstop bread
Quicke’s cheddar cheese and Devonshire Jail Ale chutney – 5
Crispy streaky bacon, lettuce and mayonnaise – 6
Free range chunky egg mayonnaise – 5
We also serve a selection of delicious fresh baked cakes, tarts, brownies and nibbles priced from everyday. Please ask us what’s fresh out of the oven or see our cake board for more details.
All of the food at RumpusCosy is made for you from fresh, local ingredients. Please ask us if you need any help with dietary or allergen requirements; we will do our best to look after you.